DER Kitchen Facility Layout and EquipmentDER Kitchen provides a catering kitchen (hood, range, oven, fryer and griddle), a bakers kitchen (ovens, mixer, work tables) and storage/prep area with walk-in refrigerator and freezer as well as dry storage and security lockers.
Food Prep Area includes:
- Excellent Area For Food Production/Canning/Labeling/Packaging
- Induction Hot Plate To Boil Water
- RoboCoupe Food Processor
- Small Food Processor/Mixer/Blender
- Two Stainless Steel Work Tables
Catering Kitchen Area includes:
- American Standard 6 Burner Range with Standard Stove
- 30 Gallon Gas Tilting Skillet
- Prep Sink With Drain Board
- Stainless Work Table with Shelf
- Stainless Work Table
- Robot Coupe Food Processor
- Stock Pot
- Fry/Saute Pans
Baking Area includes:
- Full Size Lang Natural Gas Convection Oven
- 20 Qt. Stand Mixer
- Maple Top Work Table
- Heavy Duty Baking Sheet Pans
- Heavy Duty Muffin Pans
Storage Area includes:
- 4x6 Walk-in Freezer
- 6x6 Walk-in Refrigerator
- Reach-in Refrigerator
- Dunn age Rack
- Dry Storage Racks
Pantry Area with Storage Shelves
Future Plans:The Business Center is currently under development. It will include a conference room that can be rented by the hour for meetings with clients or co-workers or events to highlight your product(s). It will also include a desk for some light work while you are up at the kitchen such as food orders, client orders or bookkeeping. We are trying to offer a desk top computer so you can get to the internet.
Kitchen Area has SCDHEC required hand sinks, prep sinks, and triple sink with 24” drainboards
Free WiFi is available throughout the building.
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